Sweet Dijon Salad Dressing

Sweet Dijon Salad Dressing
Here is a very  simple, straightforward Dijon mustard based sugar free salad dressing as another alternative for your vegetables or your salad. This one can be made without any sweetener, but a pinch of salt and pepper instead. That’s if you like a little spicy tartness to your salad dressing. Can be made in no time at all. Make sure to make ahead of time so that it can be served chilled.

Makes 12 servings

Ingredients:

  • ¼ cup apple cider vinegar
  • ¼ cup Dijon mustard
  • ¼ cup olive oil
  • 4 (1 gram) packets granular sweetener (Splenda)

Directions:

Place the cider vinegar, Dijon mustard, olive oil and sugar substitute into a jar with a tight fitting lid. Close the jar, and shake vigorously to blend. Refrigerate until chilled before using.

Nutritional Information:

 Amount Per Serving – 1 Tablespoon  Calories: 46
 Total Fat 4.5g
Saturated Fat 0g
 Cholesterol omg
 Sodium 125mg
 Total Carbohydrates 1.2g
 Dietary Fiber 0g
 Protein og

 

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